2008 Maroon and White Ball Cook-off Information and registration You must have your team registered by 11/19/08! Cook-off Team registration....Don't forget to BYOB! 13-0 cook-off 3 categories: Steak Calf fries Open (must be beef) Registration fee is $25 Calf Fries will be provided Teams can pick up beginning at 10am The first place team in each category will get 4 tickets to the concert Event timing Cook-off gates open                             10:00am Head Cooks Meeting   12:00pm Steak judging                3:00pm Open judging                4:00pm Calf Fry judging            5:00pm Awards presentation for cook-off         6:00pm VIP tables seated                                 6:30pm Gates for concert                                  7:00pm Texas Twisters                                     8:00pm-9:00pm LIT                                                      9:30pm-11:00pm   After registration is complete you will receive your Teams entry pass by USPS within 3 – 5 business days. There will be a $1.00 surcharge for shipping and handling. If you do not wish to register on-line, please call Kelly Locke @ 979-775-6322 ext. 115 Or Fill out the form below and fax to: Kelly Locke Fax: 979-775-0351 Cook-Off Registration form

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